2 slices bacon, diced
1 sm. onion, sliced
1 (16 oz.) can baked beans
2 tbsp. chili sauce
2 tbsp. brown sugar
1 tsp. Worcestershire sauce
1/2 tsp. prepared mustard

Heat oven to 350 degrees. In large skillet, cook and stir bacon and onion until bacon is crisp. Drain off fat. Stir in remaining ingredients. Pour into ungreased 1-quart casserole. Bake uncovered until hot and bubbly, about 45 minutes. 2 servings.