Porkchops Golden Mushroom Soup - Recipes

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Results 1 - 10 of 1,120 for pork chop mushroom soup

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1. GRAVY BAKED PORK CHOPS

For easy preparation, choose a ... iron pan). Sprinkle pork chops with salt, pepper and garlic ... the oven. Combine soup, evaporated milk (not sweetened ... serving. Variations: Sliced mushrooms may be added to the ... Mushroom. Makes 4 servings.

2. PORK CHOPS WITH MUSHROOM SOUP

Sprinkle a little garlic salt on each. Brown chops in a small amount of ... of skillet. Put mushroom soup in skillet with 1/2 cup ... until smooth. Put pork chops back into skillet with ... minutes. Turn chops once.

3. SKILLET PORK CHOPS

Brown pork chops in butter and salt and ... from skillet. Sauté mushrooms, onions and garlic in ... Drain and add soups, water, Worcestershire sauce and ... served with mashed potatoes.

4. PORK CHOPS WITH CREAM OF MUSHROOM SOUP

Mix egg and milk in ... another bowl. Coat chops on both sides with egg ... 25 minutes. Pour soup thinned with a little milk ... for 20 more minutes.

5. GLAZED PORK CHOPS BAKED IN MUSHROOM CREAM SAUCE

Season pork chops with kosher salt, pepper, and ... dish. Add the mushroom soup and water to the frying ... at 350°F for about an hour or so.

6. PORK CHOPS AND RICE

Heat oil on medium heat and brown pork chops. When brown, drain oil and add both cans of soup. When cans are empty, ... gravy over rice. Enjoy! .D.

7. PORK CHOPS & MUSHROOM SOUP

Cook pork chops until done. Add 1 can cream of mushroom soup. Boil for about 5 minutes, then serve.

8. PORK CHOPS WITH MUSHROOM SOUP

Brown pork chops in skillet; drain. Mix next ... in casserole. Blend soup and 1/3 soup can water ... 350 degrees for 1 hour. Yields: 4 servings.

9. PORK CHOPS IN MUSHROOM SOUP

Sprinkle meat with salt and ... electric fry pan. Pour one can of mushroom soup and water. Cook on medium heat for about 30 minutes or until done.

10. GREEN BEAN PORK CHOP CASSEROLE

Add oil to pan; cook and season the pork chops as desired, until almost done ... cream, milk and soup together. Add to bottom of ... pan to avoid spillage.

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