Heat oven to 325 degrees. ... skillet, brown the pork chops on both sides in the ... onion. Add the soup, undiluted. Pour dripping from ... crustier chops. Serves 4.
Can use Stove Top Stuffing (pork), prepare as directed. Brown chops on both sides (lightly). Place ... each chop. Blend soup and 1/3 cup of water. ... hour or until tender.
Brown chops. Spread rice in bottom ... 1 tablespoon of soup mix and sprinkle remaining over rice. Drain mushrooms, reserve liquid and spread ... over rice. Put pork chops on top and sprinkle ... minutes to evaporate liquid.