Tip: Try nut pudding for more results.

Results 1 - 10 of 16 for macadamia nut pudding

1  2   Next

Preheat oven to 350°F. Lightly ... coconut and chopped nuts. Bake at 350°F for ... peanuts or cashews for macadamia nuts. Makes 8-12 servings.

Note: Use Captain Morgan's spiced ... Bundt pan. Sprinkle nuts, or coconut over the ... butterscotch. Use the corresponding pudding and pie mix.

Slice tops off apples and core; set aside. Combine butter, macadamia nuts, apricots, ginger and brown ... keep warm. Combine pudding mix and cream in small ... warm. Makes 4 servings.

Grease 13 x 9-inch baking ... form. Spread over cold cake. Sprinkle with coconut and Macadamia nuts. Store in refrigerator. Makes 15 servings.

Beat softened cream cheese with ... until smooth. Add pudding mix and remaining milk, beating ... minutes. Cool. Fill and freeze. Serve frozen.



Mix all ingredients. Pour into bundt pan. Bake at 325 degrees for 1 hour. Cool and invert on serving plate. Prick top and sides of cake ...

Mix pudding mix with 1 3/4 cups ... 1 cup chopped nuts and sliced banana. Pour pudding ... on top of nuts and banana. Top with toasted coconut.

Prepare vanilla pudding as per package directions. Stir ... pineapple, and the Macadamia nuts; stir well. Pour 1/2 ... garnish if desired. Delicious!

Preheat oven to 325 degrees. ... cake ingredients. Mix macadamia nuts in last. Pour batter into ... on rack. While cake cools, make Rum Glaze.

Preheat oven to 350 degrees. Combine cake mix, pudding mix, water, oil and eggs. ... often. Stir in macadamia nuts. Place paper liners in ... using remaining batter. Frost.

1  2   Next

 

Recipe Index