1 oz dry bread crumbs
1 oz. uncooked quick oatmeal
1/3 c. nonfat dry milk powder
Brown sugar substitute equal to 2 tbsp. brown sugar
1/2 tsp. cinnamon
1/2 tsp. baking soda
1/2 c. crushed pineapple with juice
1 tsp. vanilla
1 tbsp. butter

Combine all ingredients with electric beater. Drop by teaspoonfuls onto non- stick baking sheet. Bake at 350 degrees for 15 to 20 minutes. Makes 8 to 12 cookies.