GRAHAM SPLIT BANANA CAKE 
2 c. graham crackers, crushed
1 c. butter, melted
2 sticks butter, softened
2 c. powdered sugar
2 eggs
5 med. bananas, sliced
1 can crushed pineapple, drained
1 lg. Cool Whip
Nuts, chopped
Cherries

Place crushed graham crackers and 1 cup butter in pan. Beat the 2 sticks of butter with powdered sugar and eggs 10 minutes. Cover with slices of banana, the layer of crushed pineapple. Cover with layer of Cool Whip. sprinkle with chopped nuts. Place cherry on each slice. Refrigerate 2 hours to 2 weeks.

 

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