TROPICAL JELLO SALAD 
1 lg. pkg. strawberry-banana Jello
1 (8 oz.) container cottage cheese
1 (8 oz.) can crushed pineapple, drained
2-3 bananas, chopped
1/2 c. pecans, chopped

Make Jello according to package directions. Chill until soft set. Fold in all ingredients. Chill until firmly set.

 

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