2 lb. ground pork
2 lb. ground ham
3 eggs
2 c. rolled graham crackers
1 1/2 c. milk

Mix ingredients. Shape into a loaf and pour sauce over loaf and baste as it bakes.

SAUCE:

1 can tomato soup
1/3 can vinegar
1/3 can water
1 c. brown sugar
1 tbsp. dry mustard

Combine.