3 cups mashed sweet potatoes
2 tablespoons butter
3/4 teaspoon salt
2-4 tablespoons honey or brown sugar (to taste)
1 egg, well beaten
1 dozen marshmallows

Butter a casserole or baking dish.

In the bowl of an electric mixer, beat 2 tablespoons of melted butter, honey or sugar, mashed sweet potatoes, egg and salt.

When mixture is smooth, transfer to the casserole dish. Dot with 2 tablespoons of butter and top with the marshmallows.

Bake in a preheated 350°F oven until the tops of the marshmallows are golden brown.

Serve immediately.

Submitted by: CM