1 c. pecans
26 marshmallows
4 c. boiling water
1 lg. pkg. lime Jello
1 lg. can crushed pineapple
1 lg. pkg. Philadelphia cream cheese
1 pt. whipping cream

Drop marshmallows into boiling water; dissolve. Add Jello and cool. Add pineapple to cheese and mix well to cool Jello mixture. Add whipped cream and nuts. Chill well, then serve.