2 lbs. ground beef
2 lg. potatoes
2 red onions
1/4 of a cabbage (optional)
4 carrots (optional)

Make beef into large patties. Slice potatoes, onions, cabbage and carrots and place on top of beef. Sprinkle with minced garlic, salt and pepper. Wrap individually in foil and cook 45 minutes at 375 degrees.