RUSSIAN TEA 
2 pkgs. sweetened lemonade mix (dry)
2 c. Tang (dry)
1 c. instant tea (dry)
1 c. sugar
1 tsp. cinnamon
1/2 tsp. ground cloves

Combine all ingredients and mix well. To serve, place 2 to 3 teaspoons in a cup of boiling water. Stir. Store in air tight container.

 

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