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ORANGE CHOCOLATE CHIP BREAD | |
1 c. skim milk 1/4 c. orange juice 1/3 c. sugar 1 egg, slightly beaten 1 tbsp. grated orange peel 3 c. buttermilk baking mix 1/2 c. mini semi-sweet chocolate chips Combine milk, orange juice, sugar, egg and orange peel in small bowl; stir into baking mix in a medium mixing bowl. Beat until well combined, about 1 minute. Stir in chocolate chips. Pour into greased 9"x5"x3" loaf pan. Bake at 350 degrees for 45 to 50 minutes or until cake tester comes out clean. Cool 10 minutes; remove from pan. Cool completely. |
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