1 (8 oz.) pkg. cream cheese
1 tbsp. milk
1 (6 1/2 oz.) can crab meat
2 tbsp. finely chopped onion
1/2 tsp. cream style horseradish
1/4 tsp. salt
dash of black pepper

Preheat oven to 375°F.

Mix ingredients and place in 9-inch baking dish. Sprinkle with paprika.

Bake at 375°F for 15 minutes.

Serve with crackers.

Submitted by: Judy Brannock