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1 pkg. Lawry's taco mix 1 1/2 c. tomato juice 2 pickling cucumbers, chopped 1/4 c. minced green onion 1/4 c. Lawry's San Francisco French salad dressing 1 tbsp. cilantro Pepper to taste 15 oz. contadina whole, peeled tomatoes 1 garlic clove Rub bowl with garlic clove. Combine and mix taco mix and tomato juice. Add remaining ingredients and chill overnight. Serves 4-6. |
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