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GINGER SNAPS | |
1 c. sugar 3/4 c. shortening 1 egg 1 tsp. vanilla 1/2 tsp. butter flavor 1 c. molasses 2 tsp. baking soda 2 tsp. ginger 3 1/2 c. flour Mix like given. Can chill but not necessary. Roll into balls and dip in sugar. Flatten a little. Bake at 350 degrees for 10-12 minutes. |
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