FROZEN FRUIT SALAD 
6 oz. softened cream cheese
1 c. mayonnaise
1 c. heavy cream, whipped
1 (16 oz.) can fruit cocktail, well drained
1/2 c. maraschino cherries, drained & quartered
2 1/2 c. mini marshmallows
Red food coloring or cherry juice

Blend softened cream cheese with mayonnaise. Fold in remaining ingredients. Pour mixture into two 1 pound round ice cream or freezer containers. Freeze firm, 6 hours or overnight.

To serve: Let stand out a few minutes, then remove from container, slice and place on crisp lettuce.

Serves 10-12.

 

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