1 unbaked pie shell
3 c. blueberries
3/4 - 1 c. sugar
1/3 c. flour
Dash of lemon juice

Combine flour and sugar. Sprinkle lemon juice over blueberries. Mix flour, sugar combination with blueberries and pour into pie shell. Top with pie crust. Prick with fork to allow steam to escape. Bake at 350 degrees until done.