2 tbsp. salt
2 tsp. MSG
2 tsp. parsley flakes
1 tsp. garlic powder
1 tsp. onion powder
1 tsp. black pepper
1 c. London Buttermilk
1 c. Hellmann's mayonnaise

Mix together the dry ingredients and store in a jar with a tight fitting lid. When ready to use dressing, add 3 tablespoons of the mix to the buttermilk and mayonnaise and mix well. Chill before serving.