3 c. hot mashed sweet potatoes
1/2 c. sugar
1/2 tsp. salt
2 eggs
1/4 c. soft butter
1/2 tsp. vanilla
1/2 c. milk

TOPPING:

1/2 c. brown sugar
1/3 c. flour
1 c. pecans, chopped
3 tbsp. butter

Place mixed ingredients in casserole dish. Add topping. Bake at 350 degrees for 35 minutes. Can be prepared prior to serving, place in refrigerator until ready to bake and serve.