1 pkg. lemon cake mix
1 can prepared lemon pie filling
2 eggs

Mix together and put into greased 9"x13" pan or jelly roll pan. Bake at 350 degrees for 20 minutes.

FROSTING:

3 oz. pkg. cream cheese
6 tbsp. butter
3/4 lb. (3 c.) powdered sugar
1 tsp. vanilla
1 tsp. milk

Cream ingredients with mixer. Frost cooled bars.