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FROSTED FLAKE MUFFINS | |
1 egg, slightly beat 1/3 c. oil 1 c. milk 3 c. Frosted Flakes (crushed to 1 c.) 1/3 c. brown sugar (packed) 1 c. flour 2 tsp. baking powder 1/4 c. sugar 1 tsp. cinnamon 1/2 tsp. salt 1/3 c. chopped nuts Preheat oven to 400 degrees. Line muffin tin with paper baking cups. Combine egg, oil and milk. Add Frosted Flake crumbs. Let stand 5 minutes. Stir in brown sugar. Meanwhile, stir together remaining ingredients. Add to cereal mixture. Stir just until moistened. Spoon into baking cups. Bake 20-25 minutes. If desired brush tops with melted butter and sprinkle with cinnamon and sugar mixture. Serve warm. Makes 12 muffins. |
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