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VEGETABLE CASSEROLE | |
1 lb. carrots, sliced and cooked 2 boxes broccoli, partially cooked and drained 2 boxes cauliflower, partially cooked and drained 1 1/2 stacks Ritz crackers, smashed 1 stick melted butter 2 c. cubed Velveeta Toss in a large bowl and put in buttered casserole. Save some crumbs for top. Bake at 350 degrees for 20 minutes. Serves 8. |
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