1 c. shortening
1 c. white sugar
1 c. brown sugar
1 egg, beaten well
2 c. flour
1/2 tsp. salt
1/2 tsp. baking powder
1 tsp. baking soda
1 tsp. vanilla
2 c. quick oats
2 c. Wheaties
1 c. coconut

Cream shortening, eggs and sugar. Sift flour, salt, baking powder and soda and stir into first mixture. Stir in oats, Wheaties and coconut. Drop by teaspoonsful onto greased cookie sheet and bake at 375 degrees for 12 to 15 minutes.