| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 36 for unstuffed cabbage
Place cabbage in large baking dish. Then ... rice. Cover and bake at 400 degrees for 30 minutes or until rice is tender. Yield: 6 to 8 servings.
Brown meat in large pan ... is browning, slice cabbage into 1/2-inch strips. Cover bottom ... rice is cooked. Serve with rye bread and butter.
Dice cabbage; put in large pot ... of the sauce, add more lemon juice, honey and brown sugar to taste. Tastes even better after frozen. Enjoy!
Mix meat with eggs, rice ... and sour. Shred cabbage or cut into thin strips ... 1 1/2 hours. Lower heat to 275°F and bake for 1 more hour.
Cook and drain beef. Add all other ingredients, except rice. Simmer for 5 minutes. Add rice. Cover and cook until rice and cabbage are done.
1 lb. ground beef or ... very well.) Place cabbage, onion and tomatoes in ... cooker 5 to 6 hours. Or in medium (350 degrees) oven for about 1 hour.
Pour boiling water over cabbage and drain. Brown ground beef ... pepper. Mix together all ingredients. Bake, covered at 350 degrees for 1 1/2 hours.
Shred cabbage and place in greased 9 ... bouillon and pour over mixture in baking dish. Cover with foil and bake at 350°F for 1 1/4 hours.
Cook rice until done. Fry ... Chop head of cabbage finely. Layer alternately cabbage, meat ... sauce. Cover and bake at 350 degrees for 1 hour.
Brown ground beef and onion. Add all ingredients except cabbage and rice. Bring to slow boil. Slice cabbage. Add cabbage and rice. Simmer 30 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables