2 c. all-purpose flour
2 c. sugar
1 c. butter
3 tbsp. cocoa
1 c. coca-cola
1/2 c. buttermilk
2 eggs, beaten
1 tsp. baking soda
1 1/2 c. miniature marshmallows
1 tsp. vanilla

Sift flour and sugar. Heat butter, cocoa and coca-cola to boiling; pour over sugar mixture. Mix buttermilk, eggs, baking soda, marshmallows and vanilla; add to mixture. Mix well; batter will be thin. Pour into greased and floured 9x13 inch pan. Bake 30 minutes at 350 degrees.

FROSTING:

1 c. butter
3 tbsp. cocoa
6 tbsp. coca-cola
1 (16 oz.) box powdered sugar (sifted)
1 c. nuts
1 tsp. vanilla

Combine butter, cocoa, coca-cola and heat to boiling. Pour over sugar. Blend with mixer until smooth. Add nuts, vanilla. Pour over cake while frosting is hot.