3/4 cup shortening
1 cup sugar
1 egg
1 cup mashed bananas (2 or 3)
1/2 cup chopped nuts
1 3/4 cups rolled oats
1 cup chocolate chips
1 1/2 cup all-purpose flour, sifted
1/2 tsp. baking soda
1 tsp. salt
1/4 tsp. nutmeg
3/4 tsp. cinnamon

Cream shortening and sugar. Add egg, beat. Add bananas and nuts. Then add oats and chocolate chips. Sift flour with baking soda, salt, nutmeg, and cinnamon, and gradually add to shortening mixture.

Drop by teaspoonfuls onto ungreased cookie sheet, set 1-inch apart. Bake in 400°F oven for 10 to 12 minutes.