1 baked pie crust
1 c. water
1/2 c. sugar or Equal to taste
3 tbsp. cornstarch
1 pkg. strawberry Jello or sugar free strawberry Jello
1 1/2 c. fresh strawberries, sliced

Cook water, sugar and cornstarch until thick. Add Jello and strawberries, pour into cooled crust. Let jell.