LASAGNE 
1 c. chopped onion, browned
1 1/2 lbs. hamburger
1 can tomato soup
1 can tomatoes
1 c. catsup
1 can mushroom soup
1 pkg. lasagne noodles
1 tsp. sugar
1 1/2 tsp. salt
Pepper & garlic salt to taste

Brown onion and hamburger. Add tomato soup, tomatoes, and catsup, cook slowly. Add sugar, salt, pepper, garlic salt and mushroom soup. Cook until smooth, about 1 hour.

Cook noodles until tender. Layer noodles in large casserole. Pour meat sauce, cover with American or Swiss cheese. Bake at 350 degrees for 45 minutes until cheese bubbles and is browned.

 

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