1 jar (11 oz.) apple butter
1 stick butter
1 c. white sugar
2 lg. eggs
1 1/2 c. sifted flour
1 tsp. salt
1 tsp. cinnamon
1 tsp. nutmeg
1 c. raisins
1 c. chopped walnuts
1 tsp. baking powder

Beat together butter, sugar and eggs until light. Add flour, salt, baking powder, cinnamon and nutmeg. Blend. Add apple butter. Mix 2-3 minutes with electric mixer. Add raisins (dusted with flour) and walnuts. Put in a wax paper lined loaf pan (9x5). Bake 350 degrees 1 hour. Very moist, does not need icing.