Results 91 - 100 of 1,230 for toffee

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Stir chocolate, butter and honey ... with pecans and toffee bits. Chill until glaze is ... sides to loosen cake. Turn cake out onto platter. Cool.

Cream butter. Add cake mix. ... water. Mix in toffee bits and pecans. Drop by ... for a few minutes before removing from pan. Do not over bake.

Bake cake according to package ... the crushed chocolate toffee bars liberally across the entire ... and swirls of caramel topping. Refrigerate.

Set oven to 350°F. Combine ... Mix well. Fold toffee bits and pecans into egg/milk ... minutes or until golden brown. Chill before cutting.

Heat oven to 350°F. Lightly ... blended. Stir in toffee bits and white chocolate chips. ... rack. Cool completely. Makes about 4 dozen cookies.



Preheat oven to 350 degrees. Cream butter and sugars. Beat eggs and vanilla until fluffy. Stir flour, butter, and egg mixtures until ...

In a mixing bowl, cream ... balls and the toffee bits (dough will be stiff). ... Cool for 2 minutes before removing to wire racks. Yield: 6 dozen.

Sift flour, baking powder and salt together. Cream butter; add sugars and cream well. Add eggs and vanilla; beat until fluffy. Blend in dry ...

Preheat oven to 325 degrees. Cream butter, powdered sugar and pudding mix. Lightly spoon flour, milk, vanilla and crushed Heath bars into ...

Following package directions, prepare cake mix and bake in 10 inch tube pan. Invert and cool thoroughly. In saucepan, mix pudding and ...

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