Results 91 - 100 of 118 for sirloin steak mushroom soup

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Cut sirloin or round steak in pieces and flour. In ... sauce over steak. Cover and place in oven. Bake at 325°F for at least 1 hour and 30 minutes.

Seasoned butter, mix first 6 ... 1 side of steak. In large skillet, brown ... 7 minutes on each side, brushing frequently with sauce. Serves 6.

Trim fat from meat. Cut into 1 inch cubes. In skillet, brown meat in shortening; pour off fat. Add remaining ingredients, except beans. ...

Dip steak strips in flour and saute ... from pan. Saute mushrooms and chopped onions. Return meat ... noodles or cooked or mashed potatoes. Serves 4.

Cut steak in thin strips, coat with ... Add onions and mushrooms, saute over low heat ... Add Worcestershire sauce, soup and sour cream; bring to ... for about 5 minutes.



Cut steak into strips. Coat with flour, ... Add Worcestershire sauce, soup and sour cream. Bring to ... 1/2 teaspoon salt, mushrooms, pimento, and Minute Rice ... Makes about 6 servings.

Cut meat into strips and brown in melted butter. Add soup, water and sour cream. ... simmer 45 minutes or until tender. Serve over rice or pasta.

Cut steak into thin strips. Coat with ... tender. Stir in soups and Worcestershire sauce; bring to ... and parsley. Serve over rice. Serves 6.

Season cubed meat (1 or ... until tender. Add soups, can cream, Tabasco and Worcestershire sauce and cover. Simmer slowly 45 minutes to 1 hour.

Combine beef, undiluted, and dry soups, wine and mushrooms. (Do not brown beef.) ... 3 1/2 hours. Serve over noodles or rice. Makes 8 servings.

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