1/4 c. soft butter
3 tbsp. mustard
1 tsp. salt
2 tsp. sugar
3/4 tsp. paprika
1/4 tsp. pepper
2 lbs. sirloin steak, 1 inch thick
1/4 c. cooking oil
2 tbsp. Worcestershire sauce
2 tbsp. ketchup
3/4 tsp. sugar
3/4 tsp. salt
1/4 tsp. chili powder
1 c. condensed mushroom soup

Seasoned butter, mix first 6 ingredients. Spread 1/2 on 1 side of steak. In large skillet, brown meat, buttered side down. As this browns, spread remaining butter over top; turn and brown. Remove to broiler.

For Sauce: Mix remaining ingredients. Add skillet drippings. Brush on steak. Broil 5 inches from heat for 5 to 7 minutes on each side, brushing frequently with sauce. Serves 6.