Seven Grain Bread - Recipes - Page 10

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Results 91 - 100 of 105 for seven grain bread

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91. FRESH HERB TWIST BREAD

Heat oven to 375 degrees. Unroll dough; separate at perforations to form 20 strips. Place 2 strips, side by side, on ungreased sheet; pinch ...

92. PRUNE BREAD

Cream together sugar and shortening. Add sour milk, prune juice and cooked prunes. Mix together flours, soda and salt and add to above. Add ...

93. NO KNEAD BREAD

Sprinkle yeast over warm water ... dough into 2 loaves. Butter 2 loaf pans and sprinkle top of loaf with extra 4 grain cereal. Bake about 1 hour.

94. MEXICAN CORN BREAD

Mix everything together, except cheese. Pour 1/2 of batter in hot oiled frying pan. Sprinkle cheese over it. Pour remaining batter over ...

95. BANANA BREAD

Sift together: Blend: ADD while blender is running: Mix-blend well, and wet into dry ingredients. Mix everything with a spoon. Bake about ...

96. LEMON NUT BREAD

In large bowl sift together dry ingredients. Add honey. Now combine water, butter, eggs, lemon peel and lemon juice; add to flour mixture. ...

97. HELEN'S BULGUR WHEAT BREAD

Blend the yeast and sugar with 1 cup 110 degree water and set aside to froth. In large mixing bowl, blend flours, bulgur wheat and salt. ...

98. BREAD PUDDING

In medium bowl, beat eggs, ... scalded milk. Put bread and raisins in 1 1/2 ... Bake in preheated 325 degree oven for 1 hour. Makes 6 servings.

99. BREAD PUDDING

Scald milk; add bread cubes, butter. Beat eggs; add ... Bake in moderate oven 350 degrees or until inserted knife or toothpick comes out clean.

100. BREAD PUDDING

Soak bread in cream. Add sugar, eggs, ... and salt. Place mixture in buttered 2 quart casserole and bake about 40 minutes in a 350 degree oven.

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