Results 91 - 100 of about 920 for roll butter

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Soften yeast in warm water ... and 6 tablespoons butter. Gradually add flour to ... about 15 times. Roll out half of dough to ... 3 minutes, stirring occasionally.

Melt butter in 9 x 13 glass ... biscuits into fourths; roll in butter and herbs mixture. ... Let stand until excess butter is absorbed. Serves 6.

In mixing bowl, combine 2 ... mixing bowl, combine butter, sugar, salt and eggs. ... divide in half. Roll out each half on floured ... or until golden brown.

Cream butter and sugar. Add egg, cream, ... If necessary, chill. Roll out 1/3 at a time, ... sprinkle with sugar. Bake at 400 degrees for 5-7 minutes.

Dissolve yeast in warm water ... Add sugar, salt, butter, egg, milk and 1 ... cover one portion. Roll remaining half into a 10 ... butter. Yield: 16 rolls.



Cream butter and sugar. Add egg and ... a floured surface, roll dough to 1/4 inch thickness. ... degrees for 5 to 8 minutes. Frost and decorate.

Mix together flour, soda, and cream of tartar. Cut butter into flour as for pie ... about 1 hour. Roll out as thin as possible. ... Guaranteed not to stick.

Dissolve yeast in warm water. ... minutes. Add melted butter, eggs and remaining flour. Roll out and cut into small ... There is nothing better.

Sift flour, salt, and baking ... on floured board. Roll dough into a rectangle 20 ... strips. Divide the butter equally into center of each ... Serve hot or cold.

Roll dough to rectangle. Spread with butter. Combine apple butter and ... over top of rolls. Bake at 375 degrees for 30-35 minutes. Serve warm.

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