Results 1 - 10 of 30 for sweet buns no yeast

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Combine 2 cups of flour, yeast, sugar, salt and spices ... top of each bun in the shape of a cross. Makes 18 buns. Beat cream cheese and ... one of the halves.

Scald milk and stir in ... to lukewarm. Dissolve yeast in very warm water. Stir ... of the following sweet breads. Divide Sweet Dough in ... be added if desired.

Dissolve yeast in water and 1 teaspoon ... make into desired sweet rolls or cakes. Make a ... lightly over warm buns. Roll foundation dough out ... blueberry, may be used.

In large mixer bowl mix 1 cup flour, sugar, yeast and salt. Heat milk, water ... in traditional round buns. For Hot Cross Buns: ... each bun with icing.

Scald milk with sugar, shortening and salt. Soften yeast in 1 cup warm water. ... wish. Let rise again. Bake for 15 minutes in a 375 degree oven.



Scald milk. Add sugar, salt ... to lukewarm. Dissolve yeast in water, with 1 tsp. ... syrup runs down sides of rolls. Remove pan. Makes 18 rolls.

Dissolve yeast in 1/2 cup warm water. ... cake pan and flatten them a little. Let rise again and bake in 375 degree oven for about 20 minutes.

Heat milk, cool to lukewarm, ... some. Add the yeast which has been dissolved in ... twice then shape. Bake at 375-400 degrees for 12 minutes.

Prepare dough. Before time to ... bowl; sprinkle in yeast, stirring until dissolved. Stir ... hours. Dough may be kept in refrigerator 3 days.

Combine brown sugar, corn syrup, ... nuts. Roll out sweet yeast dough (see recipe below) to ... to run over buns. Enjoy! Combine milk, sugar, ... top with pastry brush.

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