1 c. sugar
1 c. soft butter
1 egg, slightly beaten
3 tbsp. cream
1 tsp. vanilla
3 c. flour, sifted
1 1/2 tsp. baking powder
1/2 tsp. salt

Cream butter and sugar. Add egg and cream. Mix. Add dry ingredients. On a floured surface, roll dough to 1/4 inch thickness. Cut out desired shapes. Bake at 400 degrees for 5 to 8 minutes. Frost and decorate.