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Results 91 - 100 of 179 for reuben casserole
91. REUBEN CASSEROLE
Tear bread into bite size ... x 2 inch casserole. Drizzle butter over bread. ... browned. Let stand 10-15 minutes before cutting. Makes 6-8 servings.
92. REUBEN CASSEROLE
Mix together and spread in a 9 x 13 inch pan; sour cream, Thousand Island dressing, onion and sauerkraut. Cover with crumbled corned beef ...
Break rye bread into pieces ... 8 x 12 casserole dish. Spoon sauerkraut evenly over ... preheated oven at 350 degrees, uncovered for 30 minutes.
94. REUBEN CASSEROLE
Grease a 2 1/2 quart baking dish. Then begin to layer the ingredients by first placing 1/2 of the bread crumbs (croutons) in the dish. ...
95. REUBEN CASSEROLE
Layer kraut, corn beef, cheese and soup in 2 quart casserole. Repeat the layers until ... until golden brown at 450 degrees. Makes 6 to 8 servings.
96. REUBEN CASSEROLE
Spread one side of bread with butter. Stack and cut in 1 inch cubes. Place in greased 12 x 18 x 2 inch dish. Add ham, cheese and ...
97. REUBEN CASSEROLE
Place kraut in dish and spread. Sprinkle corn beef over top. Sprinkle a layer of cheese over top. Mix salad dressing together and spread ...
Place chicken in bottom of ... slice on each mound. Cover with dressing. Bake at 350 degrees for 45-50 minutes. Spread parsley on baked casserole.
99. REUBEN CASSEROLE
Cook noodles as directed on package. Place cooked noodles in a 12x9 inch cake pan. Toss noodles with butter. Spread sauerkraut over ...
100. REUBEN CASSEROLE
Grease 9x12 pan. Crumble beef in the bottom. Drizzle dressing over beef. Drain kraut and sprinkle over dish and add cheese. Melt butter in ...
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