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Results 91 - 100 of 119 for raisin jello
91. CONGEALED SALAD
Mix Jello according to directions, add other ingredients. Bring raisins to a boil, pour off water and cool before adding.
92. CRANBERRY SALAD
Grind cranberries, oranges, apples, nuts and raisins in food chopper. Add pineapple. ... Add salt. Dissolve Jello in hot water. Add fruit ... in refrigerator to congeal.
Mix flour with soda. Combine ... stir in oats, raisins, and nuts. Batter will ... ungreased baking sheet. Bake at 375 degrees for 10-12 minutes.
Combine pudding mix and 2 ... blend well. Add raisins and lemon rind. Cook and ... Serve warm or chilled. Garnish with lemon slice, if desired.
95. PLUM PUDDING
Mix together and put into mold.
Completely dissolve gelatin in boiling water. Stir in raisins. Combine juice and enough ... Refrigerate until firm, about 2 hours. Makes 4 servings.
Combine cake mix, pudding mix, ... minutes. Stir in raisins. Pour into a greased ... into 1 cup sifted confectioners' sugar. Spread over cake.
Gradually stir milk and egg ... Add rice and raisins. Stir over medium heat ... cover with plastic wrap while cooling. Can be served warm or cold.
99. CRANBERRY SALAD
Add orange juice and boiling water to orange jello; stir well. Add cranberry sauce ... ingredients. Put in serving bowl; refrigerate overnight.
Mix flour with baking soda. ... in oats and raisins. (Batter will be stiff). ... sheets, about 2 inches apart. Bake at 375 degrees for 10-12 minutes.
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