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Results 91 - 100 of 140 for potato cake roll
About 4:00 p.m., start the ... is not sticky. Roll dough to about 3/8-inch thickness, ... going. It is a very, very old one, and they are delicious.
92. PASSOVER STRUDEL
Beat eggs and stir in ... jelly or preserves. Roll out 1 portion dough between ... soon as removed from oven. Recipe makes 40 slices of strudel.
Scrub, peel, and place potatoes ... the 3/4 cup potato water into mashed potatoes, then ... a deep oblong cake pan large enough for the ... with flour and roll out with floured rolling pin ... moist and "goo-ey" underneath.
In bowl cut 1/2 stick ... do not knead. Roll into ball, cover with plastic ... add to the potato mixture, mixing thoroughly. Beat 3 ... powdered sugar while hot.
Stir cold water into corn ... until lukewarm. Add potato and the yeast which has ... a few minutes. Roll 1 ball at a time, ... hour. Makes 3 loaves.
96. BUNS OR DONUTS
Mix water, potatoes, sugar, salt ... be used for rolls, donuts or cinnamon rolls. ... cut and rise again. Fry in 375 degree fat. Makes 12 dozen.
Cool milk to lukewarm, add ... into 3 parts. Roll each into a round 1/4 ... rise for 1 hour in warm place. Bake at 375 degrees for 15 minutes.
Add sugar, salt and butter ... yeast, eggs, and potato water. Stir in flour to ... with chopped nuts. Roll dough 1/2 inch thick, brush ... turn upside down immediately.
Preheat oven to 350 degrees. Grease cake pan or oblong glass dish. ... and rolling pin. Roll out one of the dough ... Crust should be "golden."
In a saucepan, cook potato, covered in 1 cup ... for 10 minutes. Roll dough to 1/2 inch thickness. ... tradition in our family and doubles easily.
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