Results 91 - 100 of 2,270 for pineapple cake 8x8 pan

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Mix all ingredients in medium ... of ungreased 9x13x2 pan. Bake until set, 15-20 ... in 2/3 cup pineapple juice. Pour cream cheese mixture ... hours. Cut into squares.

Mix cream cheese, sugar, butter ... a layer of pineapple. Prepare Dream Whip as ... Spread on top of pineapple. Garnish with nuts and cherries.

Melt 1 stick butter, mix ... Press into 13x9 pan. Combine confectioners' sugar, 2 ... Cover bananas with pineapple. Top with Cool Whip. ... and cherries. Chill overnight.

Melt the butter in a ... pour in the pineapple, vanilla and baby food ... into 9x13 glass pan (do not grease) and bake ... it bounces back, cake is done. Don't undercook this! ... icing. Serves 15 generously.

Before starting cake, drain 1 large can crushed pineapple. Soften cream cheese, add ... pudding and cream cheese, pineapple, and 1 large Cool Whip.



CREAM BASE: Mix together butter, powdered sugar, 3 eggs; beat until fluffy. Mix in package of miniature chocolate chips. Place cream base ...

Pat-in-the-pan crust: Mix all ingredients in ... in 2/3 cup pineapple juice. Pour cream cheese mixture ... into 3 inch squares. Makes 12 squares.

Heat oven to 350 degrees. ... in 2/3 cup pineapple juice. Pour cream cheese mixture ... about 4 hours. Cut into about 5 inch squares. 12 squares.

Mix all ingredients. Bake in floured 9x13 pan or 2 (8 inch) pans ... not overbake. Keep cake refrigerated. Double frosting if layer cake is made.

Mix together. Pour into ungreased pan. Bake at 350 degrees for 40 minutes. If desired - grind nuts.

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