BANANA SPLIT CAKE 
Graham cracker crust for 9"x13" pan.
1 (8 oz.) pkg. cream cheese, room temp.
1 box powdered sugar
1 stick butter, room temp.
Milk (sm. amount)
Sliced bananas (about 7 or 8)
1 lg. can crushed pineapple, drained
2 pkgs. Dream Whip
Pecans & maraschino cherries (opt.)

Mix cream cheese, sugar, butter and milk and pour on top of crust. Alternate a layer of bananas with a layer of pineapple. Prepare Dream Whip as package indicates. Spread on top of pineapple. Garnish with nuts and cherries.

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