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BANANA SPLIT CAKE | |
Graham cracker crust for 9"x13" pan. 1 (8 oz.) pkg. cream cheese, room temp. 1 box powdered sugar 1 stick butter, room temp. Milk (sm. amount) Sliced bananas (about 7 or 8) 1 lg. can crushed pineapple, drained 2 pkgs. Dream Whip Pecans & maraschino cherries (opt.) Mix cream cheese, sugar, butter and milk and pour on top of crust. Alternate a layer of bananas with a layer of pineapple. Prepare Dream Whip as package indicates. Spread on top of pineapple. Garnish with nuts and cherries. |
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