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Results 91 - 100 of 2,120 for peaches milk flour sugar
Melt butter in pan in 400 degree oven. Stir flour and sugar together and then add milk. Stir together until well ... butter. Then pour peaches over top. Do not stir. ... fruits may be substituted.
Toss sliced peaches with lemon juice and set aside. Beat eggs with milk; add remaining ingredients. Beat ... around the edge of the pan to loosen.
In a small bowl, mix ... for baking (9 x 13 inch) melt butter. Pour mixture on top of butter, can of peaches. Bake 45-60 minutes at 350 degrees.
Heat oven to 350 degrees. Mix flour, sugar (white), baking powder and salt. Beat in milk and oil until smooth. Pour ... baking pan. Arrange peaches on top. Mix brown sugar, ... 60 to 70 minutes.
Combine sugar, flour and salt; add eggs and blend well. Add milk and cook slowly until slightly ... (unwhipped), vanilla and peaches sweetened with 1 cup sugar. ... freeze. Makes 1 gallon.
96. PEACH COBBLER
Cook peaches in water until tender. Mix flour, salt and sugar. Add to peaches. Mix. ... meal texture. Add milk. Chill. Roll on floured ... until top is brown.
Melt butter in 9" or 10" cake pan. Sprinkle sugar evenly over butter. Arrange peach slices and cherries in attractive ... and serve. SCOTCH PEACHES: In butter in skillet, ... marshmallows; broil until golden.
98. PEACH COBBLER
Arrange drained peaches in 10-inch square baking pan. ... juice. Spread brown sugar over peaches. Sprinkle on cinnamon. In a mixing bowl, combine flour, granulated sugar, baking powder and salt; add milk and beat until smooth. Batter ... 350°F for 35 minutes.
Grease 10 inch pie tin. ... tin. Place drained peaches on top of batter. Mix ... over peaches. Combine sugar and cinnamon pour on top. ... degrees for 45 minutes.
Mix first 7 ingredients until ... pie dish. Drain peaches (save juice). Place peaches 1-inch ... Cream cream cheese, sugar and peach juice. Mix until creamy and ... Serve warm or cool.
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