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onion vegetable ground beef rice
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91 - 100
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onion vegetable ground beef rice
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91.
CHINESE BEEF AND RICE
Cook
rice
in hot oil over medium ... add a little more water.) All water should be absorbed at end of cooking time. Makes 2 generous servings.
Ingredients: 7 (oil .. rice .. sauce ...)
92.
BEEF FIESTA
Add and cook, covered, for about 20 minutes: Good with a salad.
Ingredients: 10 (cubes .. rice .. tomatoes ...)
93.
BEEF PORCUPINES
Mix first 6 items with ... into 1 1/2 inch balls. Brown meat balls and garlic in oil. Then blend in soup about 40 minutes, until
rice
is tender.
Ingredients: 10 (beef .. oil .. onion .. parsley .. rice .. salt ...)
94.
HALE 'N HEARTY BEEF CASSEROLE
Break meat into small chunks in 2 quart casserole. Add remaining ingredients and blend well, cover. Cook in microwave oven 12 to 14 ...
Ingredients: 10 (basil .. beef .. cheese .. onion .. rice .. rings ...)
95.
HAMBURGER VEGETABLE SOUP
Brown hamburger and
onion
, drain, add all rest of ingredients and cook until done.
Ingredients: 14 (basil .. cabbage .. carrots .. celery .. leaf .. onion ...)
96.
HAMBURGER CHOW MEIN
Cook in large skillet meat and
onions
until meat is lightly browned ... 10 minutes. Add
vegetables
, heat thoroughly. Serve over
rice
and sprinkle with chow mein ... Serves 4 to 6.
Ingredients: 10 (noodles .. onions .. rice .. salt .. sauce .. soup ...)
97.
HAMBURGER-VEGETABLE SOUP
Heat in large kettle: Brown and add: Season with: Mix well and bring to boil. Cover, reduce heat and simmer for 1 hour.
Ingredients: 12 (basil .. beef .. cabbage .. carrots .. celery .. onions ...)
98.
HAMBURGER-VEGETABLE SOUP
Mix all ingredients in a large pot. Simmer 1 hour or more.
Ingredients: 10 (carrots .. celery .. potatoes .. rice .. salt .. tomatoes ...)
99.
BEEF VEGETABLE LOAF
Mix
ground beef
lightly with egg,
rice
, chopped
onion
, carrot, 4 tablespoon of ... on top of loaf. Cut loaf into quarters at marks, then slice.
Ingredients: 12 (beef .. egg .. milk .. parsley .. rice .. rings ...)
100.
HAMBURGER VEGETABLE SOUP
Brown
beef
. Then add rest of ingredients and cook until
vegetables
are tender. 1/2 cup of shredded cheese may also be added right before serving.
Ingredients: 10 (barley .. beef .. carrots .. celery .. juice .. potatoes ...)
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