Nutmeg Bread - Recipes - Page 10

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Results 91 - 100 of 2,160 for nutmeg bread

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91. PUMPKIN BREAD (JOSEPH'S FAVORITE!)

Delicious but tastes better after it sits for 1 day!! Preheat oven to 350°F. Grease and flour two 8-inch loaf pans Beat oil and sugars. ...

92. PUMPKIN BREAD

Preheat oven to 350°F. Spray ... soda, cinnamon, ginger, nutmeg and vanilla. Add flour and ... a toothpick inserted in center comes out clean.

93. HEALTHY BANANA BREAD

In a bowl, mix together ... baking soda, cinnamon, nutmeg and salt. In larger bowl ... out clean. Cool bread in pan for 10 minutes. Remove from pan and enjoy!

94. APPLE MOLASSES BREAD

In a large bowl, cream ... salt, cinnamon and nutmeg; set aside. Combine applesauce ... minutes, remove from pan and continue cooling on a wire rack.

95. PUMPKIN BREAD (LOW FAT)

In a large bowl, blend ... flours, baking soda, nutmeg, ginger and cinnamon. Blend ... in center of bread comes out clean (about 45-55 ... completely on wire rack.

96. PERSIMMON BREAD

Mix together well the sugar, ... before removing from can. Note: To freeze, leave breads in cans or loaf pans and seal in a plastic freezer bag.

97. BREAD PUDDING WITH WHISKEY SAUCE

Preheat oven to 350°F. Butter ... set aside. Break bread into chunks, dropping them into ... in raisins, vanilla, nutmeg and cinnamon. Pour over the ... stirring in the bourbon.

98. BREAD PUDDING WITH APPLES AND RAISINS

1. Toast bread lightly, cut into cubes, place ... Add sugar, cinnamon, nutmeg, salt, apples and raisins. ... whipped cream or ice cream. Serves 6.

99. APPLE BREAD PUDDING

Toss bread with apple pieces and spice. ... custard mixture over bread cubes and apples, be sure all is coated. Bake at 325 degrees for 1 hour.

100. CROCK POT BREAD PUDDING

Add sugar, nutmeg, and milk to eggs; beat well. Put bread cubes into a buttered cooker ... raisins. Cover and cook on high 2-3 hours. Serves 4-6.

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