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Results 1 - 10 of 30 for how to prepare eggplant
Peel the "skin" off the eggplants. Slice eggplants VERY THIN ... hour. Preheat oven to 350°F. In a fry pan ... Remove and enjoy!! Bon Appetitto!!
Preheat broiler. Brush eggplant with olive oil. Sprinkle each ... tender, about 2 to 3 minutes on each side. ... warmed through, about 10 minutes.
In large skillet over medium ... and green pepper to oil. Saute 3 minutes. Add eggplant and mushrooms. Saute 3 minutes ... 6 side dish servings.
Peel and slice eggplant lengthwise. Soak slices in salted ... tomato sauce. Cook in preheated 350 degree oven for 20 minutes. Set for 10 minutes.
Peel skin from eggplant, then slice into 1/4" ... together. Shake 5 to 6 slices of eggplant in ... uncovering during the last 5 minutes of cooking.
Cut eggplant about 1/8 inch thick. Dip ... have enough sauce to go over top and enough ... Serve with salad and rolls. Serves about 5-6 people.
Preheat oven to 400 degrees. Pour flour into plastic freezer bag. Dip eggplant into egg, then put into ... stir occasionally. Remove bay leaf.
Wash and peel eggplant; cut into slices lengthwise ... 2 paper towels to remove excess water. Coat eggplant ... and serve with cocktail picks.
Cut peeled eggplant into 1/2 inch slices. Dip ... and garlic powder to flour). Drizzle. Use 9 x ... until full. Bake another 30 to 45 minutes.
Peel eggplant and slice 1/2 inch thick. ... Let stand 4 to 5 hours. Mix bread crumbs, ... Cover and bake for 45 minutes to an hour at 350 degrees.
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