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mix seafood
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mix seafood
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91.
SEAFOOD STROGANOFF
Cook noodles, drain, set aside. Combine all other ingredients, add to noodles, mixing well (keep out 1/2 cheese). Bake in lightly greased ...
Ingredients: 8 (cheese .. cream .. onions .. soup ...)
92.
SEAFOOD WRAP - UPS
In small bowl blend soup
mix
, water, mustard and ginger. ... an additional 7 minutes or until fish flakes and vegetables are tender. Serves 4.
Ingredients: 11 (fillets .. foil .. mustard .. pieces ...)
93.
FESTIVE SEAFOOD CHEESE SPREAD
In small mixer bowl beat ... cup each Sea
Mix
and cheese. Stir in remaining ... Garnish with Sea
Mix
and cheese. Serve with crackers. Makes 3 cups.
Ingredients: 11 (celery .. cheese .. crackers .. cream .. juice ...)
94.
SEAFOOD CASSEROLE
Combine all ingredients in a buttered casserole, holding the bread crumbs until last. Bake in a 375 degree oven for 30 minutes.
Ingredients: 5 (crumbs .. onion .. parsley .. soup ...)
95.
SEAFOOD PASTA SALAD
Cook pasta according to directions. ... and green pepper.
Mix
mayonnaise, mustard and lemon juice ... well. Season to taste. Chill, serve cold.
Ingredients: 8 (juice .. mayonnaise .. mustard .. pasta .. vegetables ...)
96.
SEAFOOD AND WILD RICE CASSEROLE
Prepare wild rice
mix
by directions on package. Saute ... degrees for 1 to 1 1/2 hours. During last 15 minutes top with cheese and bread crumbs.
Ingredients: 10 (celery .. crabmeat .. mushrooms .. onion .. pimento ...)
97.
DOWN THE ROAD SEAFOOD, VEGGIE CASSEROLE
A combination of both cheeses ... macaroni and vegetables.
Mix
well. Place uncovered pan in ... oven. Bake for 15 to 20 minutes. Serves 15 to 20.
Ingredients: 15 (crabmeat .. fat .. macaroni .. soup .. thyme .. tops ...)
98.
SOUPER SEAFOOD
In skillet, blend soup
mix
, water, tomato paste. Add ... platter, stir basil into skillet. Arrange vegetables around fish. Top with sauce. 2 servings.
Ingredients: 7 (basil .. beans .. carrots .. steaks ...)
99.
SOUPED UP SEAFOOD
In skillet, blend soup
mix
, water and tomato paste. ... turning fish once. Remove fish to platter. Arrange vegetables around fish and top with sauce.
Ingredients: 6 (beans .. carrots .. steaks ...)
100.
SEAFOOD AU GRATIN
Place fish in casserole dish (cut dish into pieces the size of a deck of cards). Drizzle with melted butter. Top with Hollandaise made ...
Ingredients: 6 (paprika .. shrimp ...)
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RECIPE PULSE
TRENDING NOW
MEXICAN NACHOS
APRICOT PASTRY
STARCHES
STEAK DIANE SAUCE
KERR
LIME SHERBET PUNCH
GARLIC STUFFED CHICKEN BREASTS
SPINACH CHEDDAR QUICHE
SEAFOOD STIR FRY
FRENCH BAGUETTE
HUNGARIAN APRICOT ROLL
USING SWEETEN CONDENSED MILK
LIME FISH
SHAKE BAKE FRIES
BACON GREASE COOKIES
30 DAY CAKE
CHUCK STEAK
BISCUIT BISCUITS
MUSHROOM STUFFING PORK CHOPS
ROASTER EGGS
NEW
RECIPES
READER SUBMITTED
RON'S HOMEMADE BARBECUE SAUCE (MUSTARD)
CHILLED SOUTHWEST PASTA SALAD
EASY BROCCOLI CHEESE SOUP
DELICIOUS POTATO SKINS FROM TENNESSEE
TONY'S HOMEMADE SAVORY CHICKEN DRESSING
ASIAN KOREAN STYLE BARBECUE PORK LOIN SIRLOIN CHOPS
DEBS' NORTHWOODS CHOWDER
GARY'S CURRY CHICKEN
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