Results 1 - 10 of 11 for kerr

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Wash cucumbers and slice as ... hot into sterilized Kerr jars to within 1/2 inch of top. ... boiling water bath for 5 minutes. Yield: 14 pints.

Wash cucumbers and slice thin as possible. Chop onions, peppers. Combine with cucumbers and salt. Let stand 3 hours and drain. Combine ...

Slice potatoes in baking dish. Chop green pepper, onion, mushrooms and crisp bacon. Sprinkle on potatoes. Season with garlic powder, ...

Scald milk. Add shortening, sugar and salt. Cool to lukewarm; add yeast that has been dissolved in warm water. Add beaten egg. Stir in ...

Mix flour, baking powder and cocoa in bowl. Cream sugar and butter in mixer bowl until light and fluffy. Add eggs, one at a time, beating ...



Wash tomatoes. Scald in boiling water long enough to remove peel. (1/4 minute). Plunge into cold water. Peel, core, quarter and firmly pack ...

Dissolve Jello in water, add stewed tomatoes. Cool, then add celery and walnuts. Let set until slightly firm. Press sliced olives on top. ...

Wash the cucumbers. Make a ... of each sterilized Kerr quart jar. Pack the cucumbers ... They will later plump in sealed jars. Yield: 6 pints.

Mix and pour into 7 tapered wide mouth Kerr pint jars. Fill to the ... 350 degrees for 1 hour. Seal with dry lids when they come out of the oven.

In kettle, soften gelatin in ... Pour into sterilized Kerr jelly glasses or half-pint Kerr ... cool, store in refrigerator. Yield: 4 half-pints.

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