In a large skillet over ... deep 2 1/2-quart casserole dish. Cover casserole and bake ... topping. Combine flour, cornmeal, sugar, baking powder, and ... in casserole. Spread corn-bread batter evenly over top ... immediately. Makes 8 servings.
Preheat oven to 375°F. Grease ... oven-proof souffle or casserole dish. In a saucepan, heat ... Gradually stir in cornmeal and salt; reduce heat to ... in cream style corn. Add sugar and butter; ... center comes out clean.
Brown ground beef and onion. Add tomatoes, sauce, corn, olives, green pepper and ... dish or large casserole dish. Mix milk, cornmeal, butter and salt; cook ... minutes to 1 hour.
This is delish and great ... both cornbread & corn pudding, or a slightly stiffer ... replace the flour, cornmeal, salt, baking powder & ... cornbread mix if desired.
In medium saucepan combine corn, onion, 1/2 cup green ... 3/4 cup cheese, cornmeal, eggs, milk, salt and ... 1 1/2 quart casserole. Bake uncovered in 350 degree oven for 45-50 minutes.
In medium saucepan combine corn, onion, green pepper and ... 3/4 cup cheese, cornmeal, milk, eggs, salt, pepper ... 1 1/2 quart casserole. Bake, uncovered in a ... 160 calories per serving.