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Results 91 - 100 of 417 for jello walnut celery
Drain beets and pineapple, reserving ... 1/2 cups. Dissolve Jello in boiling water, add reserved ... in beets, pineapple, celery and walnuts or pecans. Chill until firm. Serves 8 to 10.
92. CRANBERRY SALAD
Grind cranberries and orange together. ... refrigerator overnight. Dissolve Jello in boiling water. Add to cranberry mix. Add celery, apple and walnuts. Chill thoroughly.
93. CRANBERRY SALAD
Grind cranberries, celery, apples and nuts. Mix sugar with this mixture and add to the Jello and refrigerate.
94. PARTY SALAD
Dissolve Jello in 1 cup hot water. ... When cool add rest of ingredients. Fold whipped cream into Jello. Pour into mold and set in refrigerator.
95. BAZAAR SALAD
Put cranberries and orange through ... sugar, orange rind, walnuts, celery, and apple. Let stand ... 2 hours, prepare Jello; however, use only 1 ... Add rest of ingredients.
Oil 4 cup mold. In large bowl, dissolve Jello in boiling water. Stir in ... set, stir again. Pour into mold. Chill until firm. Makes 8 services.
For Jello prepare per package minus 1 ... in pineapple, cherries, celery, walnut and fold in whipping cream, whipped. Pour into mold and refrigerate.
Add 2 2/3 cup water to Jello; stir well. Add lemon ... in nuts and celery; spoon Jello into mold ... blend the cranberry sauce into Jello mixture.
Dissolve gelatin in hot water. ... into gelatin with celery and walnuts. Fold in sour cream. ... quart mold and chill until firm. Serves 10-12.
Dissolve Jello in water. Chill until slightly ... Stir cranberry sauce, celery, nuts and apples. Fold in sour cream. Pour into mold and chill.
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